Kiso has many local products such as traditional Japanese confectionery using food from the mountains and Kiso cypress tableware coated with lacquer.
The finest sake of this area brews with the subsoil water of Misogawa River, the headstream of Kiso-gawa River, which has elected 100 Exquisite and Well-Conserved Waters.
Those products were favored by old travelers went along Nakasendo Road. Bring back some souvenirs as a memento of the trip!
Gift shop located right in front of the station.
The store next door is a restaurant.
They can also help the cyclists.
tel: 0264-22-2311
Gift shop located right in front of the station. The store next door is a resta...
Nakazen is a small sake brewery in Kiso Fukushima starting its history on 1865.
They make 90kl of sake per year without expanding its scale.
Their sake is made of Nagano's rice, water is a subsoil water of Mt. Ontake.
It's specialty, Nakanori-san is in the lyric of the local folk song.
Nakazen is a small sake brewery in Kiso Fukushima starting its history on 1865. ...
Established in 1892.
Their sake is brewed in the frigid climate with fresh water and air of the grand nature of Kiso.
Tanrei (refreshing) but rich texture when drinking.
Established in 1892. Their sake is brewed in the frigid climate with fresh wate...
The owner is the 12th generation of the confectionery.
Since the establishment in 1688, Horaiya opens its store at the same place, prospering with the long history of Kiso. They make traditional Japanese confection mixing modern taste.
The owner is the 12th generation of the confectionery. Since the establishmen...
Kishiro carries various confectioneries in a renovated Japanese storehouse.
You can enjoy teatime in the Kura (storehouse).
How about a small break at Kishiro during your Kiso Fukushima walk?
Kishiro carries various confectioneries in a renovated Japanese storehouse. You...
Ebiya is a lacquerware store that sells wooden kitchen items (rice scoop, cutting board) made of cypress trees from Kiso, and lacquerware carefully painted by craftspeople.
Ebiya is a lacquerware store that sells wooden kitchen items (rice scoop, cuttin...
Ice Cream Factory surrounded by blessed nature.
Their ice creams are made of local milk, blueberries and corn.
They also have cheese, and yogurt made from Sunki's lactobacillus.
Enjoy the taste of the dairy products from Kaida Kogen highland, one of the most beautiful villages in Japan.
http://www.hif.jp/index.html
Ice Cream Factory surrounded by blessed nature. Their ice creams are made of lo...
Ippongi-tei stands at the best location viewing Mt. Ontake and the Quercus tree right in front.
Buckwheat planted in the 1ha wide field, you can enjoy the soba flowers in the summer and fresh soba in the autumn. (Kisouma-no-sato)
Shop: You can buy various souveniers such as soba related products (fresh soba, soba flour), snacks and pickles using the signature products from Nagano (apples, wasabi). Also you will find white birch craftworks, lacquerwares and horse-related products.
Soba Making Experience Center: The local craftsperson will teach you how to make soba and you can also taste the soba you made.
Restaurant: They have handmade soba noodles, grilled mountain trout, rice bowls.
Ippongi-tei stands at the best location viewing Mt. Ontake and the Quercus tree ...
Factory Kirishina was made from the previous president's wish to make a really tasty soba at Nagano, the home ground of soba.
Especially their patent manufacturing process gives its soba a special texture, which now became popular that it is even sold at the stores in Tokyo.
They allow you a tour in the soba factory. The noodles are made with the subsoil water of Mt. Ontake which you can taste later in the property. After the tour, you can taste the soba and buy their products at the store.
Factory Kirishina was made from the previous president's wish to make a really t...